- Expertise in producing
- Dry Salted Jellyfish
- for domestic and International markets.
PRODUCTS
For centuries, jellyfish have been enjoyed in various cuisines worldwide. Their unique texture and the ability to take on the flavor of accompanying ingredients make them a versatile dish.
Low in Calories: A healthy alternative to calorie-dense foods.
Rich in Collagen: Benefits for skin, hair, and nails.
Sustainable Food Source: As populations of specific fish decline, jellyfish offers a sustainable choice.
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